Linguine Maestro
Panzani Solutions has selected this Linguine for its Maestro range. Our Maestro Linguine range offers exceptional culinary quality thanks to a rigorous selection of durum wheat and expertise in production techniques. In fact, this pasta responds perfectly to cooking, and the oblong shape of the strands ensures that they do not stick together.
Product advantages
- Use of high-quality durum wheat semolina
- Optimum drainage because of their rough surface
- Good performance
Using the product
1
Plunge the pasta into boiling salted water (10 l for 1 kg pasta).
2
Allow to cook for the required time, according to the chosen preparation method.
Nutritional values
Per 100g
Energy
361 cal / 1531 kj
Fat
2g
Of which saturated fatty acids
0,4g
Carbohydrates
72g
Of which sugars
3,7g
Dietary fibre
3,6g
Protein
13g
Salt
0g
Drain and maintain the temperature.
Cool, then drain.
Further information
IngrEdients
100% superior-quality (SQ) durum WHEAT semolina.
AllergENs
Contains GLUTEN (wheat). May contain eggs, soya and mustard.
